Happy Almost-Thanksgiving! So far this year, I have been to a Friendsgiving and helped out my boyfriend with his office Thanksgiving potluck, so I have had two opportunities to test out this delicious, fall-inspired salad. Autumn has some of my favorite produce! This pear and pomegranate fall salad is the […]
Spaghetti squash is one of those miracle veggies that turn into something so not-veggie like (other examples: zoodles, cauliflower pizza, cauliflower anything!). You just pop it in the oven for a bit, take it out and shred it with a fork, and then you have something that so resembles pasta, […]
If you’ve been following me for a while, especially on Instagram, you will know by now how much I love pesto. I put pesto on just about everything, sometimes on normal meals like pasta or pizza, and sometimes on not-so-normal meals like frittatas or tacos. Homemade pesto is about a […]
Guys. This healthy dupe of the honey walnut shrimp at Panda Express is so so good! I haven’t eaten meat in about a decade, so when I would go to Panda (prior to studying nutrition and realizing I shouldn’t eat at Panda quite so often), I would always get […]
Ohh, stone fruit season! Plums, peaches, apricots, nectarines! They are all so delicious this time of year. I was inspired to make a warm stone fruit salad when I received a big bag of apricots in my CSA box this week, but I also added in some black plums as […]
Making this tart was a gamble for me as I am not a baker, in any way. I didn’t even have a rolling pin, thus had to use a can of garbanzo beans to roll it out haha. But, I’m pretty pleased with how this turned out! I used the […]
Hi guys! I hope you all had a wonderful Valentine’s Day yesterday with people that you love! I spent the day working (duh, it was Wednesday) and then made dinner at home with boyfriend. I tend to prefer making dinner at home, especially on a day like Valentine’s Day, for […]
Ginger. Garlic. Green curry. Shrimp. Coconut milk. Carrots. Zucchini. I don’t think you can go wrong when you combine these ingredients! This spicy, creamy, veggie-filled soup is hearty, delicious, and soul-soothing. This recipe was inspired by Cookie and Kate’s Thai green curry, with a few variations. The addition of shrimp […]
Hi friends! I have been thinking about this recipe for a while and been trying to perfect this little orange sauce. Orange chicken used to be my faaaave order at Panda Express (+chow mein, +teriyaki chicken to make it a full meal duh). But I haven’t eaten chicken in about […]
Hi friends! I am absolutely loving this coconut shrimp recipe. Coconut shrimp is one of my fave appetizers to get at restaurants…but the health factor is not so good: deep-fried? vegetable oil? tons of salt? Not this one though! I made this a little healthier by pan-frying in some coconut […]
Hi friends! My name is Cambria {also known as Cami} and I'm a Registered Dietitian. I make simple and yummy veggie and pescatarian meals. I have an autoimmune disease called ulcerative colitis, so I'm kind of obsessed with gut health. But, I try not to be too restrictive, and I'm always trying to balance out my wine with my veggies!