It is pretty hard to believe that this soup is entirely dairy-free, but trust me on this one, it is creamy and delicious beyond belief! I make up for not using dairy by using almond milk as part of the base, and it definitely does the job. If you are […]
This soup has the perfect amount of sweet and spicy and is ideal for a chilly fall meal (granted, it is not chilly in San Diego yet, but we’ll get there eventually!). I actually already had all of these ingredients in my kitchen and pantry; it’s a very simple soup! […]
This frittata is perfect to make on a weekend morning, and then you get leftovers for the whole next week! It is packed with veggies, tons of protein from the eggs, and delicious flavor from the pesto. Frittatas are great because you can switch them up with whatever veggies and […]
Hi friends! My name is Cambria {also known as Cami} and I'm a Registered Dietitian. I make simple and yummy veggie and pescatarian meals. I have an autoimmune disease called ulcerative colitis, so I'm kind of obsessed with gut health. But, I try not to be too restrictive, and I'm always trying to balance out my wine with my veggies!